Lunch:
One entrée @ $12.00 per person
Two entrée @ $14.50 per person
 
Dinner:
One entrée @ $15.00 per person
Two entrée @ $17.50 per person
 
Each buffet includes one salad selection, two side items, buttered rolls,
dessert, iced tea, and fresh brewed coffee
 
Entrée Selections:
 

Herbed Grilled Chicken
Italian herb grilled chicken breast topped with Parmesan cheese, sautéed peppers, onions and mushrooms served in a Marsala sauce
 
Chicken Fried Chicken
Country fried chicken breast served with a cream gray
 

Chicken Cordon Blue
Chicken breast wrapped around slices of ham and Swiss cheese topped with a gourmet sauce
 
Chicken Parmesan
Grilled chicken breast topped with cheese and marinara sauce atop fresh pasta
 
Chicken Florentine
Marinated chicken breast topped with spinach and feta cheese.
 

Herb Crusted and Roasted Pork Tenderloin
Herb crusted pork tenderloin topped with a Demi mustard sauce

Baked Pork Chop
Baked pork chop cooked to perfection topped with cinnamon apples
 

Italian Style Lasagna
Lasagna noodles layered with your choice of beef or vegetables, cheese and fresh tomato sauce
 
Roast Baron of Beef
Slow roasted beef served with an au jus sauce
 
Food and Beverages are subject to an 18% service charge and sales tax. 
 
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